Garlic & Herb Dip Pot
Each 25g contains
Energy
493kJ
118kcal
118kcal
5.87%
Fat
13g
17.96%
Saturates
1.0g
4.75%
Sugars
0.6g
0.69%
Salt
0.36g
5.96%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1971kJ / 471kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per 25g | % RI* Per 25g |
|
|---|---|---|---|---|
| Energy | 1971kJ 471kcal |
493kJ 118kcal |
5.87% | |
| Fat | 50g | 13g | 17.96% | |
| of which Saturates | 3.8g | 1.0g | 4.75% | |
| Carbohydrate | 3g | 1g | 0.27% | |
| of which Sugars | 2.5g | 0.6g | 0.69% | |
| Fibre | 0g | 0g | 0% | |
| Protein | 1g | 0g | 0.5% | |
| Salt | 1.4g | 0.36g | 5.96% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Garlic & Herb Dip Pot [Rapeseed Oil, Water, Spirit Vinegar, Pasteurised EGG Yolk, Sugar, Salt, Lemon Juice from Concentrate, Garlic 0.6%, ButterMILK Powder (MILK), Acidity Regulator (Lactic Acid), Stabilisers (Xanthan Gum), Herbs 0.2%, Preservative (Potassium Sorbate), Flavouring, MUSTARD Seeds] |