Teriyaki Aubergine and Chickpea
Each Ptn contains
Energy
1674kJ
400kcal
400kcal
19.93%
Fat
9.8g
14.06%
Saturates
1.3g
6.55%
Sugars
12g
13.51%
Salt
0.79g
13.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 540kJ / 129kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 540kJ 129kcal |
1674kJ 400kcal |
19.93% | |
| Fat | 3.2g | 9.8g | 14.06% | |
| of which Saturates | 0.4g | 1.3g | 6.55% | |
| Carbohydrate | 21g | 65g | 25.04% | |
| of which Sugars | 3.9g | 12g | 13.51% | |
| Fibre | 3g | 10g | 39.88% | |
| Protein | 4g | 12g | 24.98% | |
| Salt | 0.25g | 0.79g | 13.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Aubergine [Aubergine], Chickpeas [chickpeas, water], Wholemeal Rice [Long Grain Brown Rice [Easy Cook Long Grain Brown Rice]], Vgf Broad Beans [Broad Beans], Carrots [CARROT], Red Cabbage [Cabbage], Teriyaki Sauce [Water, Sugar, Japanese SOY Sauce (10%) [Water, Defatted SOYA Beans, Roasted WHEAT, Salt, Alcohol], Modified Maize Starch, SOYBEAN Paste (1%) [Water, SOYA Beans, Rice, Salt], Ginger Purée (1%), Yeast Extract Paste [Yeast Extract, Salt], Acidity Regulator (Citric Acid), Colour (Plain Caramel)], Veg Onions Medium (55 lbs) [Onion], Pic Kimchi Spiced Cabbage (Veg Exp) [Chinese Leaf, Carrot, Daikon, Spring Onion, Apple, Red Chilli, Tamari Soy Sauce (Soybeans, Water, Salt), Chilli Powder, Ginger, Garlic, Salt, Live Culture], Rapeseed Oil [Rapeseed Oil], Salt [Salt, Anti-caking Agent: E535.] |