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Bacon & Egg Muffin with Ketchup


Toasted English muffin filled with crispy streaky bacon, cheese and free range egg with ketchup


Each Ptn contains
Energy
2342kJ
560kcal
27.88%
Fat
25g
35.74%
Saturates
11g
55.6%
Sugars
8.4g
9.34%
Salt
2.6g
43.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1089kJ / 260kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1089kJ
260kcal
2342kJ
560kcal
27.88%
Fat 12g 25g 35.74%
of which Saturates 5.2g 11g 55.6%
Carbohydrate 26g 56g 21.57%
of which Sugars 3.9g 8.4g 9.34%
Fibre 0g 0g 0.96%
Protein 13g 27g 54.24%
Salt 1.2g 2.6g 43.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Savoury Muffin [WHEAT flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Water, Yeast, Vinegar, Non-Hydrogenated Vegetable Fats (Palm, Rapeseed), Salt, Sugar, Emulsifiers (mono and di-glycerdes of fatty acids, mono and diacetyitartaric acid esters of mono and diglycerides of fatty acids), SOYA flour, WHEAT Dextrose, Flour Treatment Agent (Ascorbic Acid)], Omelette [Pasteurised Free Range Whole EGG (62%), Pasteurised Whole MILK, Rapeseed Oil, Thickener: (Xanthan Gum), Salt, Ground White Pepper.], Mild Cheddar Cheese [Mild Cheddar Cheese (MILK).], Smoked Streaky Bacon [Pork, Salt, Antioxidant: Sodium Ascorbate (E301), Preservative: Sodium Nitrite (E250)], Tomato Ketchup [Water, Glucose-Fructose Syrup, Tomato Paste (16%), Modified Maize Starch, Acidity Regulators (Acetic Acid, Citric Acid), Salt, Preservative (Potassium Sorbate), Natural Flavouring.]