Bacon & Egg Muffin with Ketchup
Toasted English muffin filled with crispy streaky bacon, cheese and free range egg with ketchup
Each Ptn contains
Energy
2315kJ
553kcal
553kcal
27.56%
Fat
24g
34.31%
Saturates
11g
52.6%
Sugars
8.6g
9.51%
Salt
2.6g
42.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1077kJ / 257kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1077kJ 257kcal |
2315kJ 553kcal |
27.56% | |
| Fat | 11g | 24g | 34.31% | |
| of which Saturates | 4.9g | 11g | 52.6% | |
| Carbohydrate | 26g | 56g | 21.73% | |
| of which Sugars | 4.0g | 8.6g | 9.51% | |
| Fibre | 0g | 1g | 3.04% | |
| Protein | 13g | 27g | 54.74% | |
| Salt | 1.2g | 2.6g | 42.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Savoury Muffin [WHEAT flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Water, Yeast, Vinegar, Non-Hydrogenated Vegetable Fats (Palm, Rapeseed), Salt, Sugar, Emulsifiers (mono and di-glycerdes of fatty acids, mono and diacetyitartaric acid esters of mono and diglycerides of fatty acids), SOYA flour, WHEAT Dextrose, Flour Treatment Agent (Ascorbic Acid)], Omelette [Free Range Whole EGG (62%), MILK, Rapeseed Oil, Salt, Thickener: Xanthan Gum; White Pepper.], Mild Cheddar Cheese [Mild Cheddar Cheese (MILK).], Smoked Streaky Bacon [Pork, Salt, Antioxidant: Sodium Ascorbate (E301), Preservative: Sodium Nitrite (E250)], Tomato Ketchup [Water, Glucose-Fructose Syrup, Tomato Paste (16%), Modified Maize Starch, Acidity Regulators (Acetic Acid, Citric Acid), Salt, Preservative (Potassium Sorbate), Natural Flavouring.] |
