Bacon & Egg Muffin with BBQ Sauce
Toasted English muffin filled with crispy streaky bacon, cheese and free range egg with bbq sauce
Each Ptn contains
Energy
2375kJ
568kcal
568kcal
28.28%
Fat
25g
35.71%
Saturates
11g
55.6%
Sugars
9.9g
11.01%
Salt
2.5g
42.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1105kJ / 264kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1105kJ 264kcal |
2375kJ 568kcal |
28.28% | |
| Fat | 12g | 25g | 35.71% | |
| of which Saturates | 5.2g | 11g | 55.6% | |
| Carbohydrate | 27g | 58g | 22.4% | |
| of which Sugars | 4.6g | 9.9g | 11.01% | |
| Fibre | 0g | 0g | 1.08% | |
| Protein | 13g | 27g | 54.26% | |
| Salt | 1.2g | 2.5g | 42.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Savoury Muffin [WHEAT flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Water, Yeast, Vinegar, Non-Hydrogenated Vegetable Fats (Palm, Rapeseed), Salt, Sugar, Emulsifiers (mono and di-glycerdes of fatty acids, mono and diacetyitartaric acid esters of mono and diglycerides of fatty acids), SOYA flour, WHEAT Dextrose, Flour Treatment Agent (Ascorbic Acid)], Omelette [Pasteurised Free Range Whole EGG (62%), Pasteurised Whole MILK, Rapeseed Oil, Thickener: (Xanthan Gum), Salt, Ground White Pepper.], Mild Cheddar Cheese [Mild Cheddar Cheese (MILK).], Smoked Streaky Bacon [Pork, Salt, Antioxidant: Sodium Ascorbate (E301), Preservative: Sodium Nitrite (E250)], Barbecue Sauce [Water, Glucose-Fructose Syrup, Sugar, Tomato Paste (10%), Modified Maize Starch, Acidity Regulators: Acetic Acid, Citric Acid; Spice Blend (Salt, Paprika, Garlic, Onion, Black Pepper, Cayenne), Apple Juice Concentrate, Caramelised Sugar Syrup, Preservative: Potassium Sorbate; Stabiliser: Xanthan Gum; BBQ Flavouring, Smoke Flavouring.] |
