Haggis Loaded Fries
Each Ptn contains
Energy
2636kJ
630kcal
630kcal
31.38%
Fat
33g
46.56%
Saturates
12g
61.5%
Sugars
2.4g
2.7%
Salt
2.9g
47.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 736kJ / 176kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 736kJ 176kcal |
2636kJ 630kcal |
31.38% | |
| Fat | 9.1g | 33g | 46.56% | |
| of which Saturates | 3.4g | 12g | 61.5% | |
| Carbohydrate | 18g | 64g | 24.48% | |
| of which Sugars | 0.7g | 2.4g | 2.7% | |
| Fibre | 1g | 5g | 19.21% | |
| Protein | 5g | 17g | 34.76% | |
| Salt | 0.80g | 2.9g | 47.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| French Fries [Potatoes, Sunflower Oil, Coating 3% [Modified Starch, Rice Flour, Dextrin, Salt, Raising Agents (Diphosphates, Sodium Carbonate), Dextrose, Maltodextrin, Thickening Agent (Xanthan Gum), Spice Extract (Turmeric, Paprika)].], Haggis [Lamb Lungs (26%), OATMEAL, Beef Fat, Water, Beef (10%), Beef Connective Tissue, Ox Liver (3%), Seasoning: [Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin Thiamine), Salt), Spices (Black Pepper, Cayenne, Coriander, Ginger, Allspice), Flavouring], Kibbled Onion, Gravy Browning: (Colour (E150c), Water)], TUK Topping Peppercorn Sauce [Tap Water, Bou Paste Peppercorn EssCui (Bf) [When reconstituted: Beef Stock (Water, Beef Stock), Veal Stock (Water, Veal Juice, Veal Fat, Concentrated Vegetable Juices (Carrot, Tomato, Onion, Mushroom, Garlic)), Modified Tapioca Starch, Salt, Flavourings, Sugar, Yeast Extracts, Cracked Black Peppercorns, Glucose, Brandy, Colour (Caramel), Ground Black Pepper, Red Wine Concentrate], Double Cream [cream]] |
